About Us

National Chung Hsing University is renowned worldwide for its outstanding research achievements in the fields of agriculture and life sciences. In recent years, gene editing technology has been increasingly applied in plant and microbial research. This program aims to cultivate outstanding agricultural biotechnology professionals both locally and globally, fostering growth and advancement in agricultural biotechnology research and development.

International Master Program in Plant and Microbial Biology, boasts a strong faculty team, including international experts and scholars from NCHU's College of Agriculture and Natural Resources, and the College of Life Sciences. Students of this program will engage in hands-on learning through collaboration with faculty and industry professionals in the agricultural and life sciences sectors. They will explore advanced technologies and scientific applications in areas such as plant physiology, microbiomics, and plant pathology. The program also offers opportunities for faculty and students to leverage industry resources, technologies, and talent to enhance research capabilities and promote innovation in the industry. This approach ensures that graduates are well-equipped to bridge the gap between academia and practical application, enhancing the practicality of research outcomes and facilitating the commercialization of agricultural and life sciences products, thereby accelerating the upgrading of central Taiwan's agricultural and life sciences industries.

✦Plant Pathology: This course covers the diagnosis and management of plant diseases, aiming to enhance students’ understanding and application of plant pathology.

✦Plant Physiology: The course explores the physiological responses and adaptation mechanisms of plants under various environmental conditions, fostering professional knowledge in plant physiology.

✦Microbial Genomics: Focusing on the study of microbial genomes, students will learn how to use modern techniques to analyze the structure and functions of microbial genes.